-15 %
Master Class Edgekeeper 12cm (5") Santoku Knife - Self-Sharpening Knife
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2,750.00 KES
3,250.00 KES
Incl VAT
- Stock: In Stock
- Brand: Kitchen-Craft
- Model: MCEKTRSANT5
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Tags:
masterclass
, edgekeeper
, 12cm
, (5 (5 (5 (5 (5 (5 (5 (5 (5 (5 (5 (5 (5")
, santoku
, knife
, self-sharpening
, hotel
, supplies
, kenya
What if you could enjoy razor-sharp cutting performance, but without actually having to sharpen your knives? MasterClass's EdgeKeeper knives maintain themselves, so you don’t have to. Their innovative self-sharpening technology means your knives always cut with fresh-from-the-factory sharpness. And because they’re made of high-carbon stainless steel, they’ll retain their precision edge and are built to last for years. In fact, they’ll only get sharper the more you use them.
Combining MasterClass expertise in knife design with patented Edgekeeper technology this ingenious knife features a safety sheath with a built-in sharpener. Each time the knife is removed from the sheath, it sharpens it ready for use for a knife that is forever sharp. The sheath also provides secure and safe storage.
A high quality stainless steel blade with a taper ground edge ensures an ultra-sharp cutting angle and the balanced, weighted handle is triple riveted for superior durability.
The MasterClass Edgekeeper santoku knife is a completely multi-purpose kitchen knife for a multitude of food preparation cutting tasks.
- INNOVATIVE SELF-SHARPENING TECHNOLOGY: MasterClass's EdgeKeeper technology keeps this santoku knife razor sharp for precision cutting
- NO KNIFE SHARPENING SKILLS NECESSARY: its sheath has a built-in knife sharpener, so it returns to maximum sharpness with every use
- THE CLASSIC JAPANESE CHEFS KNIFE: use this all-purpose kitchen knife for precise slices or fast chops - its dimples stop food sticking
- CUT WITH CONFIDENCE: it has a 14 cm (5½") high-carbon stainless steel blade for lasting sharpness, plus a balanced, ergonomic handle